The most perfect Mediterranean combination of lentils and rice gets topped off with sautéed leek, definitely amping up the flavor! 

Organic French Green lentils get soaked for at least 12 hours. This helps break down any phytic acid that might cause individuals from being able to easily digest legumes and grains. Once soaked, they are well rinsed and drained before cooking. 

This dish comes in (2) 6-ounce containers and is:

• gluten-free
• dairy-free
• refined sugar-free
• soy-free
• cassava-free
• xanthan gum-free
• guar gum-free
• vegan

Allergen Alert: coconut oil