A Forever 100% Gluten-free Food Company: Seasonal. Unique. Small-batch.
Date: Sunday, March 1, 2020
Where: in Tracy/Mountain House, California
Time: 11am to 2pm
• Learn the four different recipes that make up this fabulously delicious Layer Cake! This cake is gluten-free, grain-free, and can be made with dairy-free options, however, it is made with eggs.
• Learn how to assemble the cake and how to best plate it.
• Dive into our cake creation before we depart!
Beverages and GF goodies will be provided!